Kev siv calcium propionate hauv TNN
Calcium propionate yog ib qho kev nyab xeeb thiab txhim khu kev qha pwm inhibitor rau zaub mov thiab pub, pom zoo los ntawm World Health Organization (WHO) thiab Food and Agriculture Organization of the United Nations (FAO). Calcium propionate, zoo li lwm cov rog, tuaj yeem metabolized los ntawm tib neeg thiab tsiaj txhu thiab muab cov calcium xav tau los ntawm tib neeg thiab tsiaj txhu.
Hauj lwm lawm
Khoom Parameter
| Index | Yam ntxwv | Kev txheeb xyuas cov txiaj ntsig |
| IDENTIFICATION A thiab B | UA TEST | TSEEM CEEB |
| TXOJ CAI | Ntau dua lossis sib npaug rau % 98-100.5 | 99.6 |
| LOSS NTAWM DRYING | Tsawg dua lossis sib npaug li % 5 | 3.8 |
| MAGNESIUM (MgO) | Tsawg dua lossis sib npaug rau % PASSED TEST | TSEEM CEEB |
| fluoride | Tsawg dua lossis sib npaug li % 0.003 | &l; 0.003 |
| LEAD (Pb) | Tsawg dua lossis sib npaug rau % 0.0002 | < 0.0002 |
| Insoluble dej | Tsawg dua lossis sib npaug li % 0.2 | 0.1 |
| Xaus | Raws li FCC tus qauv | |
Khoom Feature
 |
Pronic Acid Hom: BASF, EASTMAN Daim ntawv thov: Khoom noj khoom haus teb, Pub teb Qhov zoo: 1) Tsis muaj teeb meem rau tib neeg lub cev 2) Siv ntau yam khoom siv Peev xwm: 1000m / hli |
nqe lus
Siv ua mov ci; Preservative rau ncuav mog qab zib thiab cheeses thiab pwm inhibitor rau pub. Raws li cov khoom noj preservative, calcium propionate feem ntau yog siv hauv khob cij vim tias sodium propionate nce pH tus nqi ntawm qhob cij thiab ua rau lub fermentation ntawm mov paj; Sodium propionate feem ntau siv rau hauv cov khoom ci vim tias cov khoom siv hluavtaws yog siv los ntxiv ntim rau cov khoom ci thiab tsis muaj teeb meem ntawm kev loj hlob ntawm cov poov xab los ntawm kev nce pH. Raws li kev noj zaub mov noj, sodium propionate ua haujlwm zoo dua li calcium propionate. Tab sis calcium propionate ruaj khov dua li sodium propionate. Propionate tau noj hauv cov zaub mov, tshwj tsis yog qhob cij; Khoom qab zib thiab pastries; Dhau li ntawm cheese, nws kuj tseem siv tau rau hauv cov kua ntses los tiv thaiv pwm thiab inhibit re-fermentation. Hauv tshuaj, propionate tuaj yeem ua hmoov; Tshuaj thiab tshuaj pleev rau kev kho mob ntawm cov kab mob tshwm sim los ntawm cutaneous parasitic pwm. Cov tshuaj pleev (kua) muaj 12.3% sodium propionate, thiab hmoov muaj - 15% calcium propionate. [3]
Cim npe nrov: calcium propionate daim ntawv thov nyob rau hauv tnn, Tuam Tshoj calcium propionate daim ntawv thov nyob rau hauv tnn manufacturers, lwm tus neeg
